The Pisces offers a sumptuous selection of continental favourites and some intriguing island recipes that will tantalize even the most experienced taste buds.

For breakfast, you might try some boiled or stewed fish, stewed conch with johnny cake, tuna or sardine with grits. You can always get eggs any way you like them along with sausage or ham. For lunch try some steamed conch, grouper cutlet, cracked conch, steamed fish, quarter chicken, deep fried jumbo shrimp or any assortment of sandwiches. Dinner offers Bahamian broiled lobster, grouper Christina-Maria (broiled with a white sauce), surf & turf, seafood platters, grouper fingers along with native peas & rice, plantain and cole slaw. And there is much, much more....